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What's For Dinner A thread that became so big it needed its own forum! ;)

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Old 05-01-2016, 10:20 AM
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What's For Dinner....May 2016

The warmer weather is setting in and the days are longer....are you using your slow cooker more now to be able to stay outside longer? Or do you have just that favorite recipe that the whole family enjoys on the grill? What are you planning for meals? Please share here and we can help each other out with new ideas for dinner!



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When I was young we used to go "skinny dipping"; now we just "chunky dunk"


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Old 05-01-2016, 10:22 AM
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Old 05-01-2016, 10:42 AM
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Chicken Fried Steak, sawmill gravy, hash brown casserole and scrambled eggs tonight, cornbread on the side
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We Welcome Strays

When I was young we used to go "skinny dipping"; now we just "chunky dunk"


“The value of doing something does not lie in the ease or difficulty, the probability or improbability of its achievement, but in the vision, the plan, the determination and the perseverance, the effort and the struggle which go into the project. Life is enriched by aspiration and effort, rather than by acquisition and accumulation.”

― Helen Nearing, The Good Life

Last edited by cat lover; 05-12-2016 at 12:03 AM.
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Old 05-01-2016, 11:38 AM
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It was quite good, Cau. That's one of the best roasts I've made in some time! It was 2.5 lbs and I roasted @ 225 for about four hours. The great thing is, the meat itself will never go over 225 degrees so it won't turn to leather on you.

Tonight, I think will be wings. Sounds like a plan
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Old 05-01-2016, 01:25 PM
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Dinner tonight will be beef pot pie
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Old 05-01-2016, 01:33 PM
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Dinner tonight is Balsamic Glazed Meatloaf, Mashed Potatoes and Gravy and Sautéed Yellow Squash.
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Old 05-02-2016, 02:45 AM
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Dinner will be out tonight............
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Old 05-02-2016, 07:57 AM
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I am making "Leftover Soup" tonight. A little of this and that.
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Old 05-02-2016, 05:03 PM
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Dinner tonight was steak, sauted summer squash with onions and parmesan cheese, and Annie's shells & cheese
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Old 05-02-2016, 11:26 PM
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We're a month into Autumn and my slow cooker has been out a time or 2 already, winter starts in July.

Tonight for us is leftover corned beef I cook last night we are having it cold with coleslaw, tomatoes and cuke.
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