Breakfast Casserole

barbszy · #1 (**permalink**) 11-25-2007, 03:49 AM

This recipe was originally posted in What’s for Dinner July 2007 by Trekmom
Breakfast Casserole
1pkg bulk pork sausage
1 med. onion, chopped
3 c. hash brown potatoes
2 c. shredded monterey/cheddar cheese
1 c. bisquick
2 c. milk
1/4 t. pepper
4 eggs
Cook sausage and onion together; stir in potatoes and 1 1/2 c. cheese. Stir in bisquick, milk, pepper and eggs; blend well. Pour into 13x9 baking pan/dish. Cook in a 400 degree oven, 40-45 min. When knife/toothpick inserted in center comes out clean, sprinkle last 1/2 c. of cheese on top and bake for an additional 1-2 min. Cool 5 min and serve.

**seleach** · #2 (**permalink**) 09-15-2011, 10:40 PM

This recipe has won a Chef Guy.

Congrats Pam!!

ellenmelon · #3 (**permalink**) 09-16-2011, 06:56 AM

thanks, I needed a good idea for an easy warm breakfast for this cold weekend when we all get up at different times, and I can use up some sausage in the freezer for it...

Kell · #4 (**permalink**) 09-17-2011, 09:35 AM

I may have to try this one as well

It sounds very good.