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Old 08-29-2002, 04:27 AM
Castlelady's Avatar
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Question Baking Soda ?

Hi everyone.
I have just joined this forum and have been browsing some of the recent threads. I saw a recipe posted for Nobby Apple Cake which I would really like to try but I have a question. In the recipe one of the ingredients listed is baking soda. I live in the UK and over here we have baking powder an bicarbonate of soda but not baking soda. I was wondering if anyone new which one I should use.
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Old 08-29-2002, 05:44 AM
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Hello Castlelady!!

I just checked in my kitchen cabinet and my box of all purpose baking soda says Bicarbonate of Soda. I thought baking soda was the same thing, but double checked!!! Good luck with your baking!!!


Lauri
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Old 08-29-2002, 03:01 PM
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Hi Lauri

Thanks for checking for me. I have got Bicarbonate of soda in the cupboard so I can bake tomorrow. I will let you know how it turns out.

;-)
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Old 09-02-2002, 11:11 AM
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Hi fellow Brit,
You use bicarbonate of soda!
Same thing different name!
Nicola
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Old 09-02-2002, 01:42 PM
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Hi Nicola
Thanks for the post.
I didn't get chance to bake over the weekend. Sun was shining for a change so we made the most of it. I have made the apple cake tonight and it has been a great success. We ate it warm with fresh cream.
Mmmmmmmmmm yummy!!
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