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WendyMichelle 10-08-2008 08:12 PM

Corn Pudding...

2 (10-ounce) cans whole kernel corn with juice
2 (1-pound) cans cream-style corn
2 boxes corn muffin mix
1 (1/4-pound) stick margarine
1 (8-ounce) container sour cream
Combine ingredients in slow cooker. Cover; heat on low 2-3 hours until thickened and set.

This is awesome!!!!!!

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