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Old 11-21-2009, 01:24 PM
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Tilapia with White Wine and Tomatoes

I originally posted this recipe in What's for Dinner August 2009


Tilapia with White Wine and Tomatoes

6 tilapia fillets
1 Jersey tomato, chopped
1 small onion, chopped
salt
pepper
Italian seasoning
1/2 cup white wine
olive oil
butter

Preheat oven to 400. Brush the bottom of a casserole dish with olive oil. Place fish into the casserole dish. Season with salt and pepper. Add tomato and onion, then season with Italian seasoning. Dot with butter. Pour wine over all. Cover and bake 20 minutes.
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