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Old 04-06-2009, 04:56 PM
WendyMichelle's Avatar
Four Year Member
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Join Date: Aug 2007
Location: Southern, OH
Posts: 16,371
Hee hee 80-Year- Old Potato Salad...

80-Year- Old Potato Salad Recipe

That's what my grandson calls it. It's the recipe that is at least
80 years old, not the potato salad! It was my Mother's recipe.

3 cups cooked potatoes cut into small cubes
8 hard-boiled eggs
1 cup minced yellow onion
1 ½ cups Mayonnaise *
½ cup Prepared Mustard *
1 tbsp celery seed or minced fresh celery
1 tbsp dill weed, preferably fresh
1 tsp cayenne pepper
½ cup sweet cucumber relish
Combine the onion, celery, relish and dill with ½ cup mayonnaise
in a small bowl. Let this marinate while working on the rest. Put the
potatoes in a large bowl. After removing shell from eggs, separate
yolks onto a large dinner plate and chip the white into the potatoes.
Mash the yolks and blend with mustard, mayonnaise and cayenne. Combine
all ingredients and mix well. I prefer to let each person add salt
to taste if so desired.
Makes 6 generous servings. Tastes even better the next day, but
needs refrigeration.
In order to find his equal, an Irishman is forced to talk to God... Stephen Braveheart
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Old 04-06-2009, 05:30 PM
Sueanne's Avatar
Nine Year Member
Join Date: Jul 2002
Location: florida
Posts: 7,300
Love potato salad. Looks like alot of hard boiled eggs for three cups potato? Must be very creamy with the yolks mashed? Like the idea of the chopped egg whites.
"The only reason why people hold on to memories is because memories are the only things that don't change when everything else does."

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