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Old 06-29-2007, 12:41 PM
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Merry Berry Salad

1-6oz raspberry jello
1 1/2 cups boiling water
2-10oz frozen raspberries
1 tsp lemon juice
1-6oz cherry jello
1cup boiling water
1can (13 1/4oz)crushed
pineapple
1-1lb.can whole berry
cranberry sauce
1 pt. sour cream


Dissolve raspberry jello in water. Add frozen raspberries
and lemon juice, stirring until thawed. Pour into a 13x9-
inch cake pan and refrigerate until firm. Cover with sour
cream. Dissolve cherry jello in water; add remaining
ingredients. Chill until slightly thickened, then pour on
top of sour cream. Chill throughly. Serves 15-18
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Old 01-06-2015, 08:18 AM
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Yummy! I love ambrosia and other jellied salads, so am filing this one as of right now.
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Old 01-06-2015, 08:56 AM
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Location: Pennsylvania
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me too printed and taking home with me
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