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Old 10-09-2009, 03:09 PM
sandieluvsbears's Avatar
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Amish Streusel Apple Pie


1. Preheat oven to 350 degrees.
2. Use 1 prepared, unbaked 10-inch pie shell

1 unbaked 10-inch pie shell
1-1/3 cup granulated sugar (1/3 for streusel topping)
1/4 cup brown sugar (for streusel topping)
1/2 cup plus 5 tablespoon flour (1/4 cup plus 2 tablespoons for streusel topping)
1-1/2 teaspoon ground cinnamon (1 teaspoon for streusel topping)
1 teaspoon grated nutmeg (for streusel topping)
1 pinch salt (for streusel topping)
1/2 cup (1 stick) butter, cold (for streusel topping)
1/2 cup walnuts, coarsely chopped (for streusel topping)
4 large apples, McIntosh or Granny Smith (4 cups)
1 egg
1 cup heavy whipping cream
1 teaspoon vanilla extract

Streusel Topping:

In food processor bowl, mix 1/3 cup sugar; 1/4 cup brown sugar, 1/4 cup plus 2 tablespoon flour, 1 teaspoon cinnamon, 1 teaspoon nutmeg, & pinch of salt. Add butter & process until mixture is crumbly (It should still have a dry look to it -- don't over process.) Fold in nuts & set aside.


Peel, core, & thinly slice apples - there should be 4 cups. Place apples in pie shell.

In small bowl, mix remaining sugar, flour, & cinnamon. In medium bowl, beat egg. Add cream & vanilla. Add sugar mixture to egg mixture & blend. Pour over apples.

Bake for 1 hour in lower one-third of the oven. After 20 minutes, sprinkle streusel over top & continue baking approximately 40 minutes longer, or until top puffs & is golden brown.
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Old 08-27-2013, 07:45 AM
seleach's Avatar
Join Date: Jun 2005
Location: Somewhere over the rainbow
Posts: 14,165
Thumbs up This recipe has won a Blue Ribbon

Happymomof4 has awarded this recipe a Blue Ribbon.

Congrats Sandie!!

Thank you Charlotte for being a recipe tester and testing this recipe.
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Old 08-27-2013, 08:25 AM
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Join Date: Nov 2002
Location: Crooksville, Ohio
Posts: 6,963
Sounds really good!! Congrats on the Blue Ribbon!!
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Old 08-27-2013, 11:00 AM
sandieluvsbears's Avatar
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Location: New Hampshire
Posts: 4,138
Thanks! I had forgot all about this recipe, will have to make it this fall, when we go apple picking. Hugs Sandie
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Old 08-27-2013, 02:17 PM
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Join Date: Dec 2005
Location: Pennsylvania
Posts: 5,935
I didn't have a food processor so I mixed the topping by hand. I use a few more apples then they called for. We all loved this apple pie. Very sweet but delicious.
I will make this again for sure.
Have a wonderful day.

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Old 09-07-2013, 02:52 PM
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Join Date: Sep 2002
Location: Australia
Posts: 24,200
Sounds yummy we love a good apple dessert

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