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Old 07-22-2010, 11:15 AM
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Easy Tuscan Pasta

RobertaD originally posted this recipe in What's for Dinner April 2010


Easy Tuscan Pasta
Serves 6
3 tablespoons olive oil
3/4 cup coarsely chopped carrot
1/2 cup onion
1 (28-oz.) jar garlic and onion spaghetti sauce
1/2 teaspoon crushed red pepper flakes
1 (19-oz.) can white beans -- drained and rinsed
3 cups penne pasta -- uncooked

In large skillet over medium heat, heat oil; add carrot and onion. Cook 5 minutes, stirring occasionally, or until tender. Stir in pasta sauce and crushed red pepper, heat to boiling. Reduce heat; simmer, covered, 5 minutes. Add beans; heat through. Meanwhile, cook pasta according to package directions; drain. Spoon sauce over hot pasta.
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