Sirloin Casserole
Sirloin Casserole
1 lb ground sirloin
1 can of cream of mushroom soup
1/2 onion
1 clove of garlic
1 cup of sour cream
Brown sirloin and onion and garlic. Stir in
soup and sour cream. Heat for 10 minutes.
Serve over noodles or rice.
Source: Quick & Easy Recipe Daily - April 22, 2004
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