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Chocolatechip1979 09-21-2011 12:50 PM

Forked Eyeballs
 
Forked Eyeballs

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These scary-good Halloween treats, prepared and eaten on the same fork, begin with a doughnut hole dunked in white chocolate.

Ingredients
  • 2 (11-ounce) bags white chocolate chips
  • 12 doughnut holes
  • Semisweet chocolate chips
  • Tube of red decorator frosting
  • 2 tablespoons vegetable oil
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Instructions
  1. To coat a dozen doughnut holes, melt the white chocolate chips with the oil over low heat (and keep the chocolate warm while you work). With a fork, spear each doughnut hole and submerge it in the melted chocolate to coat it, then gently tap off any excess.
  2. Stick a semisweet chocolate chip with its point cut off onto each doughnut hole, cut end first. Place the forks (handle side down) in a mug and allow the chocolate coating to harden.
  3. Use a tube of red decorator frosting to add squiggly veins radiating out from the pupils.

    Updated Sept. 27, 2010: Vegetable oil has been included in the list of ingredients.

Debwestbury 09-30-2011 06:15 AM

Sounds like a easy to do cake pop


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