Candy Corn Popcorn Balls
 

Candy Corn Popcorn Balls

1/4 cup butter or margarine
1 (10.5 ounce) bag Miniature Marshmallows
1 (3 ounce) package JELL-O Brand Gelatin, any flavor
12 cups (3 qt.) popped popcorn
1 cup candy corn

Microwave butter and marshmallows in large microwavable
bowl on HIGH 1-1/2 to 2 minutes or until marshmallows are puffed. Stir in gelatin until well mixed.

Pour marshmallow mixture over popcorn and candy corn in
large bowl. Mix lightly until well coated. Shape into 15 balls
or other shapes with greased or wet hands. Wrap each ball
in plastic wrap and tie with raffia or ribbon, if desired.

Source: Kieito's Daily Recipe