I have some leftover baklava and was wondering if anyone has ever had any leftover to freeze and is it possible to freeze and not loose the integrity of the product.

I found several blurbs where people have said that they have had luck freezing Baklava but nothing that says how to do it.

Here is one site that mentions that you can freeze it: http://www.baklava.com/care.htm


Now Im craving Baklava like crazy!!

I found it at Winco here in Portland. My craving has gone away now, so I need to freeze it for the next one. Thanks for the link.

Any time I have had baklava, there is none left to freeze!
I could eat that until the cows come home. I never have known anyone who had so much of it at one time that there was any left to try to freeze. It's like eating potato chips, only more so. If you eat ONE you can't stop.

Hope you find out how to do it without spoiling its great taste.

Thanks for all the help on freezing the baklava.

Sandie, a whole pan of baklava Wow! I'm coming to yr house.

The restaurants here call the spinach pie Spanakopita. (sp)