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Old 03-01-2002, 06:37 AM
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Crockpot Apple Pie

8 Tart Apples peeled and sliced
1 1/4 teaspoons ground cinnamon
1/4 teaspoon allspice
1/4 teaspoon nutmeg
3/4 cup milk
2 tablespoons butter soften
3/4 cup sugar
2 eggs
1 teaspoon vanilla
1/2 cup Bisquick
1 cup Bisquick
1/3 cup brown sugar
3 tablespoons cold butter

Toss apples in large bowl with cinnamon, allspice, and nutmeg. Place in lightly greased crockpot.

Combine milk, softened butter, sugar, eggs, vanilla, and the 1/2 c Bisquick. Spoon over apples.

Combine the 1 cup Bisquick and brown sugar. Cut the cold butter into mixture until crumbly. Sprinkle this mixture over top of apple mixture.

Cover and cook on low 6-7 hours or until apples are soft.
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Old 08-08-2002, 11:36 AM
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crock pot apple pie

This sounds awesome and so easy. I think i will give it a try. How many times have you made this and how did it turn out???


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Old 08-10-2002, 09:24 AM
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Crockpot Apple Pie

momto2cuties, I make it almost weekly in the fall time. It turns out wonderful...wonderful enough that my whole family enjoys it As a matter of fact, there are only about 5 more weeks left until the best of the apple season begins!
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Old 08-10-2002, 12:22 PM
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chuckle Crockpot Apple Pie

Thanks Cindy I cant wait to try it. I love apple pie and am always looking for a simpiler way and i think this is it. Your right Fall is not to far away unless you live in Texas like me. Its hot here until October Ugh!!!! I so love the seasons so its kind of messed up here. I love got get all my fall decorations together for outside its always my favorite season well of what little i get i do enjoy it.

Tina Butler

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Old 01-16-2003, 05:28 AM
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Crock-pot apple pie

Originally posted by nagymom in the Oct. 2002 What's for Dinner thread.

Crock-pot apple pie

8 Tart Apples peeled and sliced
1 1/4 teaspoons ground cinnamon
1/4 teaspoon allspice
1/4 teaspoon nutmeg
3/4 cup milk
2 tablespoons butter soften
3/4 cup sugar
2 eggs
1 teaspoon vanilla
1/2 cup Bisquick
1 cup Bisquick
1/3 cup brown sugar
3 tablespoons cold butter


Toss apples in large bowl with cinnamon, allspice, and nutmeg. Place in lightly greased crockpot. Combine milk, softened butter, sugar, eggs, vanilla, and the 1/2 c Bisquick. Spoon over apples.

Combine the 1 cup Bisquick and brown sugar. Cut the cold butter into mixture until crumbly. Sprinkle this mixture over top of apple mixture.

Cover and cook on low 6-7 hours or until apples are soft.

I'm even going to top my serving with just a little bit of no-sugar-added vanilla ice cream.
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Old 03-10-2003, 08:36 AM
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Jayne this sounds good.
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Old 11-04-2004, 12:18 PM
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as posted by cat lover in the August 2004 What's for Dinner? thread.

Crockpot Apple Pie

8 apples, peeled and sliced
1 1/4 tsp ground cinnamon
1/4 tsp allspice
1/4 tsp nutmeg
3/4 cup skim milk
2 tbsp butter , softened
3/4 cup sugar
4 egg whites
1 tsp vanilla
1/2 cup reduced fat Bisquick
1 cup reduced fat Bisquick
1/3 cup brown sugar
3 tbsp cold butter

Toss apples in large bowl with cinnamon, allspice, and nutmeg. Place in a crockpot that has been sprayed with nonstick cooking spray. Combine milk, softened butter, sugar, egg whites, vanilla and the 1/2 cup bisquick. Spoon over apples. Combine 1 cup bisquick and brown sugar. Cut cold butter into mixture till crumbly. Sprinkle this on top of apple mixture. Cover and cook on LOW 7 hours.
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Old 08-12-2005, 05:55 PM
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as posted by sandieluvsbears in the February 2005 What's for Dinner? thread.

Crockpot Apple Pie


8 Tart Apples peeled and sliced
1 1/4 teaspoon ground cinnamon
1/4 teaspoon allspice
1/4 teaspoon nutmeg
3/4 cup milk
2 tablespoons butter soften
3/4 cup sugar
2 eggs
1 teaspoon vanilla
1/2 cup Bisquick (separate cup)
1 cup Bisquick (separate cup)
1/3 cup brown sugar
3 tablespoons cold butter

Toss apples in large bowl with cinnamon, allspice, and nutmeg. Place in lightly greased crockpot. Combine milk, softened butter, sugar, eggs, vanilla, and the 1/2 c Bisquick. Spoon over apples.

Combine the 1 cup Bisquick and brown sugar. Cut the cold butter into mixture until crumbly. Sprinkle this mixture over top of apple mixture.

Cover and cook on low 6-7 hours or until apples are soft.
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