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Pixiedust 12-25-2004 05:33 PM

Crock Pot Apple Butter
Crock Pot Apple Butter

Fill crockpot with thin sliced apples. Cook overnight on low temperature. Turn off the next morning to cool. Use blender to puree. Return to crock pot.

Add to cooled apples:

3 Cups Sugar

2 Tbsp. Cinnamon

1/2 Tsp. Nutmeg

1/2 Tsp. Allspice

1/2 Tsp. Cloves

Cook at high temperature to boiling stage. Fill stearlized hot pint jars with apple butter and seal. Share a jar with a friend or family, they'll love it.

Serve with hot baked biscuts! Mmm!

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