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Old 09-01-2008, 07:11 PM
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Orange Cobbler

I found this recipe on Taste of Home a few years ago and FINALLY tried it tonight. It was quite good and I will definitely make it again. just wish the topping had a bit of sweetness to it. Without the ice cream I don't think the cobbler topping would have been palatable :-P

I tripled everything as this recipe makes only two servings:

Orange Cobbler


2 Tablespoons sugar
1 Tablespoon cornstarch
1/2 cup cold water
1/4 cup orange marmalade
2 Tablespoons orange juice concentrate
2 Teaspoons butter or margarine
1/2 cup biscuit /baking mix
Dash of ground nutmeg
3 Tablespoons milk
Top with vanilla ice cream

In a saucepan, combine sugar and corn starch. Stir in water, marmalade and orange juice concentrate. Cook and stir over medium-low heat until thickened. Stir in the butter until melted. Pour into a greased 1-quart baking dish. In a bowl combine biscuit mix and nutmeg; stir in milk just until moistened. Drop by Tablespoonfuls over orange mixture. Bake uncovered at 400 for 20-25 minutes or until topping is golden brown. Serve with ice cream.

Yield: 2 servings
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Last edited by Amanda; 09-01-2008 at 07:16 PM.
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Old 09-01-2008, 08:16 PM
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Could you add a bit of sugar to the topping?
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