Broccoli & Chicken Casserole



  • Broccoli & Chicken Casserole

    1 pkg. frozen broccoli steamed
    cooked chicken, however much you want
    parmesan cheese
    1 cup shredded cheddar cheese
    2 cans cream of mushroom soup
    1 cup sour cream
    1 cup mayonnaise

    Put broccoli in bottom of casserole.Place cooked
    chicken on top of broccoli.Sprinkle parmesan
    cheese on top. Mix 3/4 cup shredded cheese,
    soup, sour cream and mayonnaise and pour over
    chicken and broccoli. Sprinkle rest of shredded
    cheese and parmesan cheese on top and bake in
    350 degree oven for 30 to 40 minutes.

    Source: The TexasCook Review 05/09/04