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Broccoli & Chicken Casserole
Broccoli & Chicken Casserole
1 pkg. frozen broccoli steamed
cooked chicken, however much you want
parmesan cheese
1 cup shredded cheddar cheese
2 cans cream of mushroom soup
1 cup sour cream
1 cup mayonnaise
Put broccoli in bottom of casserole.Place cooked
chicken on top of broccoli.Sprinkle parmesan
cheese on top. Mix 3/4 cup shredded cheese,
soup, sour cream and mayonnaise and pour over
chicken and broccoli. Sprinkle rest of shredded
cheese and parmesan cheese on top and bake in
350 degree oven for 30 to 40 minutes.
Source: The TexasCook Review 05/09/04
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