Babas Apple Cake
Babas Apple Cake
**Apples are placed in the middle of the cake and topped with dough. Baked till done. **
Ingredients:
Preheat oven to 375 F.
5 cooking apples
1 Tbsp. cinnamon
3 cups all purpose flour
1/2 cup sugar
1 Tbsp. baking powder
1 tsp. salt
3/4 cup vegetable oil
4 eggs
1/4 cup orange juice
1 tsp. vanilla
Directions:
Butter a 10 inch cake tin.
Peel, core, and slice the apples.
Mix the apples and cinnamon and set aside.
Sift together the flour, sugar, baking powder and salt.
Make a well in the dry ingredients and into it pour the oil, eggs, orange juice and vanilla. Beat with a spoon till smooth.
Pour half the batter into the greased cake tin. Add all the apples and cover with the rest of the batter.
Bake 1 to 1 1/4 hours or until done.
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