Sprinkle Nut Cake

  • Sprinkle Nut Cake

    1 box(18.250z) yellow cake mix
    1 box( 3.4oz) instant vanilla pudding
    1/2C. veg. oil
    1/2C. water
    4 eggs
    1/2C. walnuts, chopped
    1 container(2.5oz) choc. sprinkles

    Heat oven to 350* Grease and flour 10in. tube pan. IN a lg. bowl, combine cake mix and pudding mix. Add oil, water & eggs. On low speed, beat 30 seconds until moistened. On med. speed, beat for 2 minutes. Stir in walnuts and sprinkles;pour into prepared pan. Bake for 60 minutes unit cake tester comes out clean.

    This can be drizzled with choc. for a very pretty effect.