Apple Pound Cake
Cake
3 cups all purpose (plain) flour
2 cups sugar
1 tablespoon vanilla
1 cup vegetable oil
1/2 cup orange juice
4 eggs
3 teaspoons baking powder
Filling
1/2 cup sugar
3 tablespoons cinnamon
5 medium apples, peeled and chopped
Generously grease a Bundt pan and preheat oven to 350 degrees. Combine all cake ingredients in a large mixing bowl and mix with electric mixer until well blended and smooth. Pour half of batter into Bundt pan. Top with half of chopped apples. Stir together 1/2 cup sugar and 3 tablespoons cinnamon. Sprinkle 1/2 of this over the apples. Pour remaining batter over apples and top this with remaining apples and remaining cinnamon sugar. Bake at 350 degrees for 1 hour to 1 hour, 10 minutes. Allow to cool in pan for ten minutes before turning out to cool completely. Dust generously with confectioner's sugar before serving.
Last edited by seleach; 04-19-2015 at 01:43 PM.
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