Applesauce Cake
Applesauce Cake
3 cups all-purpose flour
3 teaspoons baking powder
2 teaspoons baking soda
1/2 teaspoon salt
2 teaspoons ground cinnamon
4 eggs
2 cups white sugar
1 cup vegetable oil
2-1/2 cups applesauce
1 teaspoon vanilla extract
Preheat oven to 350F (175C). Grease and flour a 10-inch tube pan.
In a large bowl, mix together flour, baking powder, baking soda, salt and cinnamon. Make a well in the center and pour in the eggs, sugar, oil, applesauce and vanilla. Mix well and pour into prepared pan.
Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
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 Kathy
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