12-27-2005, 06:21 PM
|
 |
Welcome Wagon Moderator
|
|
Join Date: Aug 2004
Location: Oklahoma
Posts: 16,010
|
|
|
Bran Freezer Rolls
I always get requests for these as they are a meal in themselves.
1 ½ cup All Bran (not flakes)
¾ cup sugar
1 cup water
½ stick butter
2 packages yeast
1 cup warm water
2 eggs
6 cups flour
Melt All Bran, sugar, water, and butter together until dissolved. Let cool. Dissolve yeast in warm water and add to the All Bran mixture along with the eggs. Slowly incorporate the flour until you have dough that springs back. Allow to rest for an hour. Take about ¼ of the dough; roll out into a circle and cut into pie shaped pieces. Roll each piece into crescents. Put onto a cold cookie sheet and freeze until frozen solid. Place in Zip-Loc baggies until ready to use. When ready to use, take out as many as you need and place onto a greased cookie sheet. Spray a little Pam or grease lightly. Cover and let warm until double in size. Bake in a 350˚ oven until light and golden brown.
My children, since they were small, enjoy eating these as meals with butter and Velvetta cheese melted into it.
|
