I got the main recipe from Top Secret Recipes but I have adapted it for the bread machine (dough cycle).
Makes 1 regular size loaf of bread.
Add these ingredients to your bread pan in the order recommended by the manufacturer:
3/4 cup warm water
1 tbl butter
1/4 cup honey
1 1/2 tsp caramel color (optional)
1 cup flour
a little less than 1 cup whole wheat flour
1/2 tbl sugar
1/2 tsp cocoa powder
1 tsp instant coffee
1/2 tsp salt
1 1/2 tsp yeast
Use dough cycle.
Shape finished dough into a loaf and place in a loaf pan sprinkled with cornmeal. Let rise 1 hour in a warm place.
Probably it will look like the dough has not doubled; don't worry about it! Bake it anyway! It will increase in height in the oven.
When I was young we used to go "skinny dipping"; now we just "chunky dunk"
“The value of doing something does not lie in the ease or difficulty, the probability or improbability of its achievement, but in the vision, the plan, the determination and the perseverance, the effort and the struggle which go into the project. Life is enriched by aspiration and effort, rather than by acquisition and accumulation.”
cat lover 
When I was young we used to go "skinny dipping"; now we just "chunky dunk" 
