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Shawn 12-07-2002 03:19 AM

Classic White Bread
 
Originally posted by a guest

CLASSIC WHITE BREAD

1 1/8 cups water
3 cups white bread flour
1 1/2 tablespoons dry milk
2 tablespoons sugar
1 1/2 teaspoons salt
2 tablespoons butter
2 teaspoons yeast

To make cinnamon swirl bread, put the ingredients through the dough cycle. Remove dough from bread machine and roll out to a rectangle. Lightly butter and sprinkle with brown sugar and cinnamon. Roll up and place back in bread machine. Or place in a loaf pan, let rise and bake.


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