We have a chest freezer. I use 4L ice cream buckets to store my stuff in so it's easy to find. After I get home from the grocery store I seperate the meat into meal sizes, then each type gets wrapped and put into the containers. Then the lids I painted the type of meat that's in it on the lid each one different color. Peach= bonless chicken breast, red= steak, blue=haddock, pink= salmon..............
Then at the bottom I have milk crates filled with breads, ice, cereal, flour, frozen meals. with having the crates I don't have to reach down so far just pull it out/up to grab what I want
The wire baskets have the frozen juices, turtle food, more ice, jam and snacks. and anything else just goes to the side shelf...
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