View Single Post
  #4 (permalink)  
Old 04-26-2003, 11:14 AM
Sam+Kalayasmom's Avatar
Sam+Kalayasmom Sam+Kalayasmom is offline
Member
FamilyCorner Newbie
 
Join Date: Apr 2003
Location: Oregon
Posts: 10
What I do instead of keeping casseroles , lasagnas and such in a casserole pan is line the pan with foil (the new nonstick foil is perfect for this) add my meal and put into freezer until its just frozen then pop out and completely cover in foil and put in a freezer bag and label. That way it is square and flat plus it is the shape of the pan you would bake it in and frees up the pan in the mean time. Another plus is when you bake it if you leave the foil on the bottom you won't have to scrub a pan!!! Hope wrote this so its understandable lol If not let me know !
Reply With Quote