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Old 01-28-2003, 06:30 AM
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MrsManiac MrsManiac is offline
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Mmmm--that sounds yummy LadyLynn!! I make tuna that way in the summer, when the garden is producing(I add grated carrots and zucchinni, too). Usually in winter I just add onion and pickles because produce is so expensive!!

Another frugal dinner we like is fried potatoes--not exactly nutritionally sound, but filling! Slice an onion and layer it with potatoes in a frying pan, add a bit of oil or butter to the pan, and fry until golden. I try to serve this with a veggie and hard-boiled eggs cut in half (trying to make a real meal lol!!)
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