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Old 10-16-2004, 08:42 PM
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Abear Abear is offline
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Bourbon Hot Dogs

Bourbon Hot Dogs

2 lb. hot dogs, sliced in thirds
3/4 c. Bourbon (Jim Beam)
1 1/2 c. Catsup
1/2 c. brown sugar
1 small onion, chopped

Mix bourbon, catsup, brown sugar and onion.
Pour over hot dogs in an electric skillet, and
simmer 45 minutes. Serve with toothpicks.

Source: RDJ-- GNR, 10-08-04
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