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Old 08-11-2004, 11:15 AM
Roxy Roxy is offline
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Join Date: Aug 2004
Posts: 43
Misc. Chicken Wing Recipes

This covers 5 lbs. of chicken wings; freezes well.

1/2 cup oil
6 medium onions, chopped
6 cups tomato sauce
3 cups brown sugar
1 1/2 cups white vinegar
6 T. Worcestershire sauce
8 T. chili powder
1/4 cup salt (if you like)
1 1/2 tsp. dry mustard

Saute onions, add rest of the ingredients; bring to a boil. Simmer 1/2 hour. Cut tips off wings and place in a shallow pan. Pour sauce over wings and bake 1 hour at 350 F. to 375 F.
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