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Old 08-08-2004, 11:22 AM
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~*~Stacia~*~ ~*~Stacia~*~ is offline
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Join Date: Aug 2002
Location: Indiana
Posts: 734
Butter Pecan Muffins

(10 servings)

1 1/2 cups sifted self-rising flour
1 cup chopped pecans
1/2 cup firmly packed brown sugar
1 egg
3/4 cup milk
1/4 cup butter or marg. melted and cooled
1/2 tsp. vanilla
Preheat oven to 400 degrees. Grease muffin pans. Combine flour, pecans, and brown sugar in mixing bowl; set aside. In another bowl, beat egg; stir in milk, butter, and vanilla. Add liquid ingredients all at once to flour mixture. Stir only until flour is moistened. Fill muffin cups 2/3 full. Bake about 15 minutes or until golden brown.

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"For I know the plans I have for you," declares the Lord,"plans to prosper you and not to harm you, plans to give you hope and a future." Jeremiah 29:11
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