That was ME with the flaxseed, Jeannie. I put it in my "Outback Steakhouse" clone bread last night. It came out great. The flavor went really well with the bread, a honey wheat. Everyone said it was really good.
Jeannie, I'll have to wait on the challah until I can do it by hand. No way will all that flour fit in my little bitty bread machine! I love doing bread by hand but it takes more time, plus cleanup....so it's actually a luxury for me to be able to do it that way.
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