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Old 11-04-2014, 06:00 AM
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Mamma482_MN Mamma482_MN is offline
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Join Date: Jan 2013
Location: MN
Posts: 363
Cereal Crunch aka Chex mix

My DH says this is better then the boughten hands down and I have to agree.

Cereal Crunch

Melt in saucepan:
**1/2 pound butter
2 TBL. worchestershire sauce
1 teas. each garlic, onion and celery salt

Measure into large bowl or roaster:
12 cups mixed cereal (rice chex, corn chex, wheat chex and cheerios)

Pour melted butter with salts over cereal mixture and mix until well coated.

**If you choose to use margerine, it may make the cereal soggy, not all margerine's work well. We prefer butter.

Bake 1 hour at 250 on baking sheets or roaster. Stir every 15 minutes.

The last 15 minutes add 2 cans of mixed nuts, one bag of goldfish crackers and 2 cups of broken stick pretzels.

Cool and store in air tight container. Enjoy!!
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