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Old 05-04-2014, 08:07 AM
Miss Money Penny Miss Money Penny is offline
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Dear Helpful Hanna:

I love to make steamed meatloaf, and one of my tricks is to lay down a sheet of tin foil on the counter in which to mould the loaf into it's desired loaf-like shape, then using the same foil, I wrap the loaf in the foil and place in a pan filled with a shallow amount of water, however, the ground meat always sticks to the foil, lifted the foil off the counter.

Damp dishcloth to the rescue!

A quick wipe of the counter with a damp cloth (before placing foil down) solved the issue! Foil now stays put!

Works great for plastic wrap /wax paper, too!
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