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Chocolate candy bars
Graham crackers
Green sticks or coat angers
Prepare yourself by getting 1 large graham cracker and breaking it in half. Cover 1/2 of the graham cracker with a chocolate bar.

Put 1-2 marshmallows on the stick and hold it over the fire until roasted. When the marshmallow is roasted, place on top of the chocolate bar, then put the other graham cracker on top and bite down.

Caution: marshmallow may still be hot!

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