You are currently viewing our boards as a guest which gives you limited access to view most discussions, articles and access our other FREE features. Did you know that by joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload your own photos and access many other special features? Registration is fast, it's simple, and best of all it's absolutely free! So please, join our friendly and bustling community today!
If you have any problems with the registration process or your account login, please be sure to contact support so that we can help you.
This forum is home to the Chef Guy award. You can ONLY get a Chef Guy here--and the only way to win one is to submit your favorite MAIN DISH recipes. If your recipe is chosen, it will be published in the "Time To Eat" newsletter from our sister site, MomsMenu, and you'll have a Chef Guy in your awards showcase.
Of course, we welcome all kinds of recipes here, but only main dish recipes can win a Chef Guy.
Subbing. I'll have to let Punky know there is a new thread started.
__________________
The woman came out of a man's rib. Not from his feet to be walked on. Not from his head to be superior, but from the side to be equal. Under the arm to be protected, and next to the heart to be loved." *************************************
Minny, we have one of those tomato plants that are growing upside down. It has 23 tomatos on it. And all nice sized ones. It is doing so much better than the ones we planted in the garden. We plan on doing more of those next year.
Ingredients
3 tablespoons olive oil
3 onions, thinly sliced
1 red pepper, thinly sliced
1/2 green pepper, thinly sliced
3 shallots, thinly sliced
1/2 courgette, thinly sliced
1/2 yellow courgette, thinly sliced
1 large tomato, diced
85g (3 oz) black olives, halved
2 tablespoons balsamic vinegar
salt and freshly ground black pepper to taste
half a bunch fresh chives, chopped
half a bunch fresh basil leaves, chopped
half a bunch fresh coriander, chopped
1kg (2 lb) cod fillets (or any other firm fish)
Preparation method
1. Preheat oven to 180 C / Gas mark 4.
2. Heat oil in a large frying pan. Stir in onions, red and green peppers and shallots.
Sauté 3 minutes.
Sir in courgette, tomato, olives and balsamic vinegar.
Sauté until vegetables are just tender.
Season with salt and pepper to taste.
3. Spread 1/2 of the vegetables into an oiled 23x30cm (9x12 in) baking dish. Cover the vegetables with half of the herbs.
4. Arrange the fillets on top of the vegetables and herbs. Spread the remaining vegetables, then herbs, over the fish.
Cover the dish with aluminium foil and bake for 25 minutes.
__________________
Take time to recharge your batteries. It's hard to see where you're going when your lights are dim.
Sharon, I must not have a green thumb when it comes to growing them here. I tried to plant one in a big pot last year & I got about 4 tomatoes a little bigger than a cherry tomato. I plant it in Miracle Gro potting soil & feed it with the liquid. Maybe it's the weather here.. it's so hot maybe they aren't going to do well.
Quote:
Originally Posted by seleach
Minny, we have one of those tomato plants that are growing upside down. It has 23 tomatos on it. And all nice sized ones. It is doing so much better than the ones we planted in the garden. We plan on doing more of those next year.
__________________
The woman came out of a man's rib. Not from his feet to be walked on. Not from his head to be superior, but from the side to be equal. Under the arm to be protected, and next to the heart to be loved." *************************************
This time, the theme is going to be autumn/Halloween so your stories need to use smilies to express as many words as possible and your story should be focused on anything that has to do with autumn or Halloween.
Members will be allowed to submit one story pertaining to a Halloween story and one story pertaining to an autumn story. Please click here to enter!
Special thanks to RobertaD for sponsoring this contest. Be sure to visit her Avon website!