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What's For Dinner A thread that became so big it needed its own forum! ;)

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  #121 (permalink)  
Old 11-08-2006, 10:01 AM
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Hello all,

Hope you all are doing good today.

We got a cold front to come through yesterday. It is 72 degrees right now, better than the 88 degrees we were dealing with. It won't get too cold tonight though, only to about 59 degrees. Oh well, at least a little fall is showing its face around here!!! LOL

Dinner will be what I had planned last night. Ham and potato soup and hot buttered rolls. Easy but satisfying!!! Ice cream for dessert.

Have a wonderful afternoon!!!

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  #122 (permalink)  
Old 11-08-2006, 10:35 AM
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Dinner last night was steaks (on the grill pan) from the freezer, oven french fries and salad.

Tonight's dinner will be spaghetti with meat sauce.

Liz
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Old 11-08-2006, 12:58 PM
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Dinner tonight is stew with polenta. Meat is in the crockpot and smells really good.
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Old 11-08-2006, 04:44 PM
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Monday night we had Chinese take-out. Last night dh made steaks from the freezer, cheddar mashed potatoes and corn. Tonight we had Chinese take-out!

Tomorrow we're having turkey breast. I'm marinating it in an apple & bourbon marinade overnight and then I'll bake it tomorrow night. Not sure what else I'll be making to go with it yet.
  #125 (permalink)  
Old 11-08-2006, 05:05 PM
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Lamb filled anolini pasta with a tomato and onion sauce with whole green beans and garlic bread
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Old 11-08-2006, 05:27 PM
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crowemommy - please list the ingredients for that marinade
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Old 11-09-2006, 05:46 AM
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I second the request for that marinade!

I have some turkey still hanging out in the refrigerator and it is too warm today for soup so will make Turkey Dressing Pie for supper. Have some broccoli and mashed potatoes with it. Here is the recipe for the Turkey Dressing Pie:

3-1/2 to 4 cups leftover cooked turkey dressing
1/2 cup chicken broth
2 tbsp butter, melted
2 egg whites, beaten
1/2 cup chopped onion
1 tbsp olive oil
3 cups diced leftover cooked turkey
1 cup leftover turkey gravy
1 cup peas, optional
2 tbsp dried parsley flakes
2 tbsp diced pimientos
1 tsp Worcestershire sauce
1/2 tsp dried thyme

In a large bowl, combine dressing, broth, butter and egg and mix well. Press into the bottom and up the sides of an ungreased 10" pie plate and set aside. In a large skillet, saute onion in oil till tender. Stir in turkey, gravy, peas, parsley, pimientos, Worcestershire sauce and thyme and heat through. Pour over crust. Bake at 375 degrees for 20 minutes or till golden. 6 servings.
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Old 11-09-2006, 05:55 AM
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Catlover--
That Turkey Dressing Pie sounds DELICIOUS!!
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  #129 (permalink)  
Old 11-09-2006, 08:22 AM
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Wow, and with thanksgiving coming, woo hoo!

Last night got mixed up and we had caramelized onions in spaghetti sauce with sloppy joe added and a sheet of rosemary and parmesan foccacia.

Tonight will be leftover meat sauce over top of the macaroni.

Is it Friday yet?
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Old 11-09-2006, 10:28 AM
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Once again I haveno clue as to what we'll have. Probably fast food or tv dinners since it is dance night.
One of these days I'll plan ahead and remember to put something on in the crockpot on dance night.
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