Dittos on Leanne Ely's MenuMailer. ALso check out her book s from your library. Almost all the recipes have been hits.
Lots of places talk about the great advantages of once a month cooking. But my problem was not knowing what to cook or how to cook healthy meals that still taste 'normal' and use foods I might recognize. Once a month cooking was putting the car before the horse.
Now I am doing ”plovers” = planned leftovers of her Menu Mailer recipes. This is the precursor to once a month cooking. For that more advanced idea look for the 30 Day Goumet from at this thread
http://www.familycorner.com/forums/f...s=&forumid=108