| Electric Skillet Recipes
Electric Skillet Potato Salad
2 slices bacon
12 oz fully cooked smoked sausage, sliced into rounds
1 medium onion, chopped
1 10 3/4 oz can condensed cream of celery soup
1/4 cup water
2 tbsp sweet pickle relish
2 tbsp vinegar
1/8 tsp salt
1 16 oz pkg. frozen french fried potatoes, halved crosswise
In electric skillet cook bacon till crisp and set aside. Reserve drippings in the skillet and cook sausage and onion in drippings till meat is browned and onion is tender. Stir in soup, water, pickle relish, vinegar, and salt and bring to a boil. Add potatoes and cook covered about 10 minutes, stir once or twice while cooking. To serve crumble the bacon over the potato salad. Serves 4
This is good as a hot dish to serve with sandwiches and an even serve as a meal in itself
__________________  cat lover We Welcome Strays  When I was young we used to go "skinny dipping"; now we just "chunky dunk" |