Zucchini?

[Cooked]

I love zucchini, but not when I cook it. I just has some at a restaurant and it was fabulous! It was sliced and cooked, it was soft with still a little crunch. It was so flavourful! How the heck do you do that?

[danstigerangel]

I love to grill it. Slice it length wise somewhat thin and I even marinate it. Then we just grill it. It is awesome.

[debknechtel]

We love it grilled to.....or in a frypan with a little EVOO and some flavor...usually salt pepper and garlic

hugs debbie

[Cooked]

Deb, I can do that! and I will try it.
Angel, when you say marinate, what do you marinate them in, and for how long?

[danstigerangel]

I marinate it in a ziplock bag in whatever kind of marinate I have on hand. I have also marinated it in Italian dressing. I usually marinate it for about an hour. I do this with eggplant, also.

[ajrsmom]

I do the same with mine.

It's also so good breaded and deep fried.

You can steam it, too!

[danstigerangel]

Deep fried is yummy!

[seleach]

I salt and pepper it and saute it with sliced onions until tender. Then sprinkle grated parmasan cheese on it.

[Pag36]

I do it like you do it Sharon but have never put the cheese on it will have to try that next time I do it.
Good thread I love squash almost any kind

[shirl43]

I slice my zucchini and if the peeling is tender I leave it on, dip it in flour and fry it in butter or margerine until lightly browned, Season with salt, pepper & garlic powder. I have never deep fried or grilled mine but it sounds good. Will try it.