| Tex Mex Bake Tex Mex Bake
1 lb. hamburger
1 pkg. (10 oz) frozen corn, thawed and drained
1 c. chopped onion
1 c. finely chopped green peppers
1 c. mild salsa
1 tsp. ground cumin
1/2 tsp. salt
1 pkg. (8 oz) corn muffin mix
Combine meat, corn, onion, pepper, salsa,
cumin,and salt in a 9 inch square baking
dish. Cover with foil. Bake in preheated
400 degree oven for 30 minutes. Then
before end of baking, prepared muffin
mix according to pkg. directions. At the
end of baking, carefully spread batter
over meat mixture, making sure entire
surface is covered. Bake another 20 to
25 minutes until golden brown and
wooden tooth pick inserted in center
comes out clean.
Source: MommasPlace Digest Number 1123
__________________ Hook 'Em Horns!!!! |