| Easy Fried Rice
as posted by Bilby in 12/05 WFD:
Cooked rice, approx 1 1/2 cups (best cooked ahead and refrigerated)
Handful cooked frozen peas
Baby corn cut in half
1 bell pepper, sliced
2 beaten eggs, panfried and sliced
Sliced onion
Any cooked meat you like (ham, chicken, pork)
Throw all together in a spray-oiled pan; toss, warm and stir in some soy sauce.
Serve.
You can use any cooked meat and mixed frozen vegetables.
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