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Oh yeah I love my sweet things, I also enjoy them more these day as I eat less, they really are my "treats".
Actually I find that dried fruit can give you a sweet taste, I know they are still sugary but it's a natural sugar and not refined, adding sultanas to your cereal or cakes can let you have a bit less sugar.
Dates is one of my faves to use, in a simple damper of, 2 cups flour, can do half and half SR wholemeal and SR white flour (doesn't work with all w-meal) 1 cup milk, and a handful chopped dates, mix to sticky dough. I cook in spoonfulls on a greased tray at 190*C for 10-15 mins. (If you like a bit more cakey add 1/4 teaspoon baking powder)
These freeze well and when I get a bit peckish I defrost just one and put a light smear of butter or jam if you need more sweetness (I like as is because the dates are in there) it stops me reaching for the lollies or sweeter things.
I have my helath cake I do to, that has no butter, eggs and I swap 1/2 sugar with splenda.
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