| N.Y.C.'s Mermaid Oyster Bar's Bloody Mary
2 oz vodka
4 oz tomato juice
2 tsp worcestershire suace
2 tsp horseradish
1/4 tsp Old Bay Seasoning
pinch ground black pepper
1/2 tsp Dijoin mustard
4 shakes Tabasco sauce
squeeze of lemon & lime
Put ice in a shaker with tomato juice, lemon juice, black pepper, vodka, Dijoin mustard, horseradish, worcestershire sauce and tabasco. Shake six to eight times. Rim a chilled old fashioned glass with Old Bay Seasoning. Strain into the glass.
__________________  cat lover We Welcome Strays  When I was young we used to go "skinny dipping"; now we just "chunky dunk"  | 
