| The Old Talbott Tavern's Corn Fritters
This was the first permanent building erected in Bardstown, Kentucky and it still stands today and has wonderful food!
2 cups self rising flour
1/4 tsp sugar
1 egg
1/4 cup whole kernel corn
milk to moisten
Mix all ingredients together and drop by tablespoons into a 325 degrees deep fryer. Cook till golden brown. Serve warm. Some people like confectioners' sugar sprinkled on them.
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__________________  cat lover We Welcome Strays  When I was young we used to go "skinny dipping"; now we just "chunky dunk" |