| Peaches & Cream No Bake Cheesecake... 2 cups Honey Maid Graham Crumbs 6 tbsp.marg.or butter melted 4 pkg.Light Brick Philadelphia Light Brick Cream Cheese Spread,softened 3/4 cup sugar 1 pkg.(85g)Jello Peach Jello Powder 1 can(14oz)sliced peaches,drained and chopped 3 cups thawed Cool Whip Light Whipped Topping Mix graham crumbs and margarine...press onto the bottom of a 13x9" pan.Refigerate while preparing filling. Beat cream cheese spread with the sugar until blended... Add dry jello powder,mix well,stir in peaches and Cool Whip...Spoon over crust Refrigerate at least 4 hours or until firm... I have made this with Oranges and orange jello...and with Strawberry...I just substitute the peach jello powder for the flavor I want and I substitute the fruit for what I want... Enjoy Smiles & hugs...
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