| Holiday Eggnog Cheesecake
as posted by cat lover in the January 2005 What's for Dinner? thread.
Holiday Eggnog Cheesecake
1 cup graham cracker crumbs 1/4 cup Sugar
1/4 teaspoon ground nutmeg 1/4 cup melted margarine
1 package unflavored gelatin 1/4 cup cold water
8 ounces softened cream cheese
1/4 cup Sugar
1 cup Eggnog
1 cup whipped whipping cream
Combine crumbs, sugar, nutmeg and margarine; press onto bottom of 9" springform pan. Soften gelatin in water; stir over low heat until dissolved. Combine creamcheese and sugar, at medium speed on electric mixer until well blended. Gradually add gelatin and eggnog, mixing until blended. Chill until slightly thickened; fold in whipped cream. Pour over crust; chill until firm. VARIATION: Ingrease sugar to 1/3 c. Substitute milk for eggnog. Add 1 tsp vanilla and 3/4 t rum extract. Continue as directed.
This recipe came from Whistling Elves Eggnog Recipes.
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