Wedding Mints

[DeBora4BobbyL]

Wedding Mints

Ingredients
1 8 ounce package of cream cheese
1 2 lb package of powdered sugar
10 drops of peppermint
Food coloring of your choice
Granulated sugar

Mix the ingredients together, except for the granulated sugar. If you want more than 1 color, divide dough into multiple parts before adding food coloring. It will be dry dough. Take some candy molds in the desired shape, like flowers, hearts, and so on. Grab a pinch of the dough, dip it in granulated sugar so mints won't stick to molds and press in molds. Pop them out and place in serving dish. Keep refrigerated.

[cat lover]

Great!

[seleach]

Cat lover has awarded a blue ribbon to this recipe.

Congrats DeBora!! Sounds like a good mint for Christmas or after dinner mint also.

Thank you cat lover for being a recipe tester and testing this recipe.

[Bilby]

Sound interesting, congrats

[Minny]

I've made these using the powdered frosting mix.

[cat lover]

I didn't make any substitutions to the recipe.
The instructions were easy to follow except the amount of drops of food color might have been useful; I just "dropped" and stirred till I got the color I liked.
My DH and I both enjoyed the Wedding Mints, but a suggestion was given to me to try using "butter" flavor next time instead of peppermint for a "butter mint".

[VicRae]

My mom use to make these for weddings and receptions.

I may try these out for son's graduation party. Thanks for the reminder.

You could even make them in egg shapes for Easter. LOL!!!!!

Vicky