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Old 01-03-2011, 07:58 AM
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Pretzel Candy

Melt -
12 oz. semisweet chocolate baking chips
Stir in -
1 cup coarsely chopped crushed pretzels &
1/2 cup chopped nuts
Spread out onto wax paper lined baking sheet. Refrigerate till set and then break into pieces.
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Old 01-15-2011, 03:35 PM
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Thanks for sharing this, just printed
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Old 01-15-2011, 04:29 PM
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It is really good, flavor that is, not real good for you! lol I have to watch my sugar intake, but for anyone that doesn't have fun with them! One of the things I used to make at Christmas and then just here and there when the boys were little!
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Old 01-15-2011, 06:16 PM
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I L-O-V-E chocolate covered pretzels

Now I can make them all fancy-shmancy
I think they will look great made in this bark form

Thanks =0)
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Old 01-16-2011, 04:55 AM
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I forget to tell you this! If you substitute Nestle dark chocolate & mint chips it gives you a nice minty flavor too!
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Old 01-24-2011, 11:48 AM
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I made this, it was great, thanks for sharing! I ran some dry roasted peanuts through my mini FP to chop them up a bit. Love the salty and sweet combo. I asked Tami to make sure you get a blue ribbon for this!
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Old 01-24-2011, 12:23 PM
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Yum! This is good with raisins mixed in it, too!!
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Old 01-24-2011, 01:48 PM
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Thanks again! Glad you all are enjoying them!
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Old 01-26-2011, 10:25 AM
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Amanda has given a blue ribbon to Cat Lover for this recipe.

Congrats Cat Lover. This sounds good to me and easy.

Thank you Amanda for trying this recipe.
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Old 01-26-2011, 01:43 PM
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This would be good with the milk chocolate chips too.
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