| Ginger Pumpkin Bread Recipe from Bread Nachine Baking for Better Health
3/4 c nonfat milk
3/4 c canned pumpkin
3 tbsp blackstrap molasses
1/2 c whole wheat bread flour
1/2 c unbleached bread flour
1/2 tbsp vital wheat gluten
3/4 tsp ginger
3/4 tsp salt
1/2 tsp yeast
Bake according to your manufacturers directions.
__________________  cat lover We Welcome Strays  When I was young we used to go "skinny dipping"; now we just "chunky dunk" |